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Boil spaghetti while sautéing onion, garlic, chili, and tomatoes. Simmer with squid and basil, then toss with pasta and lemon.
A budget-friendly Italian classic featuring spaghetti tossed with a creamy egg yolk and parmesan sauce, crispy bacon, and garlic.
Low-fat turkey meatballs and homemade tomato sauce served over spaghetti, finished with fresh herbs and optional spices.
Sauté pancetta and garlic, mix with cream, eggs, and parmesan, then toss with hot spaghetti until the sauce sets slightly.
A budget-friendly classic Bolognese sauce simmered for depth of flavor, served with spaghetti. Can be frozen for later use.
A classic seafood pasta featuring blanched spaghetti, sautéed shellfish, seared sea bass, scallops, and roasted cherry tomatoes in wine sauce.
A quick seafood pasta featuring mussels sautéed with garlic, shallots, white wine, and fresh herbs tossed with spaghetti.
A flavorful pasta dish featuring chicken feet sautéed with garlic, chili, datterini tomatoes, and white wine.
A simple five-ingredient pasta dish combining garlic, fresh chillies, and parsley for a delicious, quick vegetarian meal.
A unique vegetarian soufflé combining cooked spaghetti with a rich, cheesy béchamel sauce and airy beaten egg whites.
Hearty pork and bacon meatballs simmered in a spicy tomato garlic sauce served over perfectly cooked al dente spaghetti.
A big-flavoured, luxurious pasta dish featuring cooked lobster chunks in a creamy chilli, lemongrass, and lime leaf sauce.
Rich lobster bisque mixed with fresh tomatoes, spaghetti, and zingy basil, topped with butter-seared lobster claws.
A classic Italian soup featuring cannellini beans and spaghetti for a comforting, budget-friendly meal with versatile vegetable options.
A quick Mediterranean pasta dish featuring a smooth homemade tomato sauce, succulent prawns, and fresh basil.
A classic Italian pasta dish featuring spaghetti, clams, razor clams, and spicy chorizo topped with golden herb breadcrumbs.
Vegetarian spaghetti dish featuring chargrilled fennel bulbs, a spicy harissa and red wine sauce, and fresh aromatic basil leaves.
A classic vegetarian pasta dish featuring spicy tomato sauce, leek, courgette, and fresh basil served with spaghetti and parmesan.
A low-fat pasta featuring prawns, fresh spinach, and basil infused with garlic and chilli flakes in under thirty minutes.
Cook spaghetti, sauté onion and garlic with seafood, then toss in a creamy lemon and dill sauce.
A hearty Italian soup featuring pasta, beans, and vegetables, slow-cooked for a deep flavor and served with parmesan.
A budget-friendly weeknight classic featuring homemade beef meatballs simmered in a simple, aromatic tomato sauce served over spaghetti.
A budget-friendly vegetarian Italian pasta sauce made with olives, capers, and tomatoes, served over al dente spaghetti.
A quick and easy oven-baked spaghetti dish made with bacon, olives, and tomatoes using simple storecupboard ingredients.
A fresh vegetarian pasta dish featuring sautéed cherry tomatoes, garlic, chili, and basil tossed with al dente spaghetti.
A classic pasta dish featuring fresh clams, cherry tomatoes, and garlic tossed with spaghetti in a savory herb-infused sauce.
A classic French boiled stew featuring beef brisket, chicken, sausages, and vegetables served with a savory pasta-enriched broth.
Fresh spaghetti tossed in a rich sauce of sautéed onions, garlic, roasted red peppers, and savory Kalamata olives.
A rich seafood pasta featuring homemade prawn stock, cream, and fresh herbs finished with king prawns and spaghetti.
Succulent beef meatballs served in a simple garlic and herb tomato sauce with spaghetti for a quick midweek meal.
A quick pasta dish featuring spicy sunblush tomato sauce topped with golden-brown griddle-seared scallops and fresh parsley.
An easy spaghetti dish featuring cooked lobster, cherry tomatoes, and fresh basil in a light white wine sauce.
Boil spaghetti while roasting cubed butternut squash with garlic and thyme, then toss together with olive oil and fresh herbs.
A quick vegetarian pasta dish featuring sun-blushed tomatoes, shallots, garlic, and fresh herbs tossed with lemon juice and white wine.
Roasted tomatoes are crushed and tossed with olive oil, fresh herbs, and olives for a quick, smoky pasta sauce.
Slow-roasted beef short ribs and heritage tomatoes create a rich, effortless sauce served over perfectly cooked spaghetti pasta.
Succulent hake fillets brushed with nutty brown butter, served over a vibrant pressure-cooked vegetable and bacon spring soup.
Sauté peppers, garlic, and onions in butter, simmer with cream and herbs, then toss with cooked pasta and season.
Sauté garlic, peppers, and scallops in a champagne lemon sauce, toss with fresh spaghetti, and serve with charred ciabatta.
Cook spaghetti and combine with fresh chopped tomatoes, savory Parma ham, olive oil, and aromatic basil for a quick meal.
A simple vegetarian pasta dish featuring a slow-simmered tomato and red pepper sauce finished with aromatic truffle oil.
A fresh Mediterranean-style pasta salad featuring tinned tuna, mozzarella, and tomatoes tossed in a simple balsamic vinaigrette.
A quick, budget-friendly pasta dish featuring nutrient-rich sardines, kale, garlic, and chilli tossed with fresh lemon juice.
A quick vegetarian pasta dish featuring charred broccoli, spicy chilli, garlic, and crunchy flaked almonds for a midweek meal.
A quick midweek pasta dish featuring a tangy pesto made from steamed broccoli, basil, parmesan, and lemon juice.
A quick vegetarian pasta dish featuring spaghetti tossed with sautéed onions, cherry tomatoes, fresh parsley, and a buttery olive oil sauce.
A rich beef and chicken liver bolognese with peppers and mushrooms served over spaghetti with grated parmesan cheese.
A hearty vegetable and pasta soup topped with cheesy mozzarella croûtons that kids will love.
Succulent pork meatballs seasoned with cinnamon and basil, served with a rich, simmered tomato sauce over spaghetti.
Succulent rose veal meatballs simmered in a rich, vodka-infused tomato sauce, served over pasta with freshly grated parmesan cheese.
A creamy vegetarian pasta featuring smoked cheddar, garlic cream sauce, fresh baby spinach, and savory sun-dried tomatoes.
Venison meatballs chilled then fried and simmered in a rich vegetable and red wine ragu served over spaghetti.
A classic, simple family favorite featuring lean minced beef, fresh vegetables, and a rich tomato and red wine sauce.
Traditional Italian seafood pasta with clams, garlic, chilli, and white wine, perfect for a special date night dinner.
A light Mediterranean-style soup featuring fresh summer vegetables, broken spaghetti, and a vibrant homemade basil oil drizzle.
A delicious and instant vegetarian pasta dish featuring spaghetti tossed with chopped artichokes preserved in oil.
A fantastic Italian seafood pasta dish featuring prawns, clams, squid, and courgettes, ready in less than 30 minutes.
A rich, flavorful Bolognese using roasted beef mince for intensified flavor, served with al dente spaghetti and Parmesan cheese.
Sauté aromatics with turmeric, reduce cream with mussels, and toss with spaghetti for a quick, flavorful seafood pasta dish.
A quick pasta dish featuring sautéed garlic, chilli, and spring onions tossed with cooked spaghetti and mussels.