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Flavorful tortillas filled with smashed black beans, spices, peppers, and cheese, served with fresh avocado and toasted pumpkin seeds.
Crispy grilled tortillas filled with smoky beans, melted cheese, and creamy avocado salsa, served with fresh cherry tomatoes.
Crispy garlic baguette slices topped with a creamy mixture of mashed avocado, soft goats' cheese, lemon, and fresh basil.
Crispy bacon, shallots, and tomatoes mixed with honey mustard and herbs, served warm over halved avocados for an easy appetiser.
A fresh salad featuring sliced avocados topped with seasoned king prawns and a zesty, creamy dressing.
Seared chicken breast served with warm baked avocado and a tangy Dijon mustard dressing over fresh cherry tomatoes.
A nutritious vegetarian sandwich featuring sliced avocado, radishes, tomato, roasted red peppers, and rocket on a toasted bagel.
A stunning Italian salad combining raw artichoke julienne and avocado, topped with parmesan shavings and a savory artichoke dressing.
Avocado and seafood combine to create a light refreshing take on cannelloni featuring crab meat and seared scallops.
A fresh salad featuring crispy bacon, creamy avocado, and homemade croutons tossed in a simple lemon and garlic dressing.
A sophisticated chilled mousse layering creamy avocado and smoked salmon, served with a mustard-dressed avocado salad and mixed greens.
Quick beef mince wraps served with zesty homemade guacamole, fresh lettuce, and yogurt for a simple, tasty supper.
A quick vegetarian snack featuring chunky avocado dip served with warm griddled pitta bread and sun-blushed tomatoes.
Lightly seared tuna served with a spicy avocado salsa and a jalapeño soy dressing for an impressive starter.
A refreshing prawn cocktail layered with shredded lettuce, mashed avocado, cucumber, and creamy mayonnaise, finished with a dust of paprika.
Crisp tortilla cups filled with a vibrant mixture of red pepper, avocado, mango, kidney beans, and fresh mint.
An easy beef chilli served with a fresh avocado salsa and steamed rice, with adjustable spice levels.
A zesty avocado guacamole enhanced with lime juice, fresh chives, and savory chopped chorizo sausage.
A warm salad featuring charred red peppers, crispy pancetta, avocado, and crunchy homemade croutons tossed in a balsamic dressing.
A quick, nutritious breakfast or snack featuring mashed avocado with chili, garlic, and lime on toasted sourdough bread.
Pan-seared seasoned steak strips served in tortilla wraps with homemade chunky guacamole and Greek-style yoghurt.
A fresh seafood tartare featuring salmon and avocado, served with king prawns, grapefruit segments, and a brandy-infused dressing.
Crispy deep-fried avocado paired with fresh crab meat and a vibrant chilli-mint dressing served over seasoned mixed salad leaves.
A fresh avocado dip and savory olive tapenade served with warm, garlic-infused griddled pitta breads.
A fresh vegetarian dish featuring a honey-shallot vinaigrette tossed with cherry tomatoes and basil served in a ripe avocado.
A smooth avocado dip served with crispy deep-fried flour tortilla wedges for a simple vegetarian snack or appetizer.