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Simple stuffed lamb fillet with beans, hazelnuts, and cavolo nero, prepared in advance for a spectacular roasted center piece.
Elevate classic beans on toast by simmering cannellini beans in a homemade tomato sauce served over toasted wholemeal bread.
A hearty soup featuring cannellini beans, chorizo, sweet potatoes, and peppers simmered in a rich tomato and chicken stock.
A flavorful pork meatball stew with chorizo, cannellini beans, and roasted red peppers, served with fluffy basmati rice.
Tender simmered octopus and cannellini beans pan-fried with smoked ricotta, served over a dressed watercress and basil salad.
Tender pork ribs and cannellini beans simmered in tomato sauce, served on garlic-rubbed toasted bread with fresh herbs.
A comforting vegetarian pie featuring savory Quorn mince and beans topped with a creamy potato and parsnip mash.
Spicy cannellini beans simmered in a barbecue-style sauce, wrapped in a tortilla, and grilled with melted Emmental cheese.
Pan-roasted duck breast served over a speedy cannellini bean cassoulet enriched with confit duck meat and chicken stock.
A classic Italian soup featuring cannellini beans and spaghetti for a comforting, budget-friendly meal with versatile vegetable options.
Sauté shallots and asparagus, combine with cooked pasta, blue cheese, cream, and beans, then serve with chargrilled garlic asparagus.
A hearty Italian soup featuring pasta, beans, and vegetables, slow-cooked for a deep flavor and served with parmesan.
A light, healthy Italian vegetable soup designed for kids to help prepare by chopping vegetables and flavoring the dish.
A nutritious bean stew featuring chipotle paste, mixed vegetables, and protein-rich quinoa topped with fresh avocado and lime.
A high-protein, fiber-rich dish featuring pork tenderloin, gammon, and cannellini beans simmered in a smoky tomato and mustard sauce.
A comforting sausage and bean hotpot baked in the oven, perfect for a quick and tasty weeknight supper.
A tasty, spicy Italian supper featuring sausages simmered in a rich tomato sauce with cannellini beans and sage.
A traditional hearty Italian soup featuring soaked cannellini and borlotti beans simmered with a classic aromatic soffritto and stock.
Pork fillet stuffed with figs and sage, served alongside cannellini beans in tomato sauce and creamy garlic scallop potatoes.
Easy toasted baguette slices topped with three variations: tomato basil, white bean with prosciutto, and goat cheese with fresh figs.
A rustic, mild lamb casserole flavoured with cumin, coriander, and sweet rose harissa, slow-cooked with tomatoes and cannellini beans.
A comforting autumn casserole featuring sausages, pumpkin, and cannellini beans simmered in a rich tomato and sage broth.
Sautéed chicken strips mixed with beans and sour cream, served in taco shells with a fresh green pepper salsa.
Homemade vegetarian spring rolls filled with fresh vegetables and sweet chilli sauce, baked until crisp and golden-brown in the oven.
Sauté garlic, peppers, and tomatoes before simmering with salami, cannellini beans, and courgette. Finish with fresh parsley and seasoning.
A healthy, budget-friendly soup made with cannellini beans, carrots, and tomatoes that is perfect for freezing and reheating.
Sauté garlic and rosemary in oil then blend with cannellini beans and seasonings until smooth. Serve with toasted bread.
Slow-cooked tender beef brisket served alongside a creamy, pureed cannellini bean and leek mash.
A quick Mediterranean-style stew featuring chorizo, cannellini beans, and fresh tomatoes, simmered with aromatic garlic and oregano.
A savoury vegetarian tart featuring slow-cooked Spanish onions and wholegrain mustard, served with a fresh four-bean herb salad.
A hearty vegetarian stew featuring roasted garlic dip, cubed potatoes, cannellini beans, and fresh herbs in a savory vegetable stock.
Herbed roast pork loin served with a savory cannellini bean, tomato, and sage sauce with pan juice gravy.
A comforting bean and sausage hotpot served with melting cheese toasts and tender broccoli florets.
A hearty French-style stew featuring sausages, chicken, gammon, and beans simmered in a rich tomato and red wine sauce.
A robust stew featuring spicy chorizo and cannellini beans, topped with crispy golden puff pastry croutons.