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Sauté garlic and chilli in olive oil, toss with cooked linguine, and finish with fresh basil leaves.
Succulent prawns and linguine tossed in a rich homemade seafood stock with fresh tomatoes, garlic, and bright lemon juice.
A vibrant pasta dish featuring mussels, a warm turmeric cream sauce, and a fresh herb pesto drizzle.
A deliciously simple pasta dish featuring fresh white crabmeat, garlic, chili, and herbs tossed with al dente linguine.
A classic Italian seafood pasta featuring fresh mussels, prawns, garlic, and chili in a white wine and lemon sauce.
A simple store cupboard favorite featuring linguine tossed in a zesty tomato sauce with tuna, ginger, garlic, and chili.
A quick pasta dish featuring linguine tossed in a vibrant sauce of chilli, garlic, parsley, and succulent crab meat.
A traditional Sicilian pasta dish featuring sardines, fennel, raisins, and pine nuts simmered in white wine and olive oil.
A quick vegetarian pasta dish featuring tender broccoli, sautéed leeks, and a rich, creamy blue cheese sauce.
Succulent tiger prawns tossed with linguine in a creamy tomato, garlic, and chilli sauce for a quick, flavorful meal.
Golden-brown bacon and garlic combined with cream, linguine, and egg yolk, finished with fresh parsley and basil.
A quick vegetarian pasta dish featuring fresh linguine tossed with garlic, chilli, lemon, and a homemade smooth basil paste.
A quick vegetarian pasta dish featuring linguine, sautéed broccoli, and cherry tomatoes seasoned with a hint of curry powder.
Roasted prosciutto-wrapped figs served over linguine in a creamy dolcelatte and white wine sauce with fresh herbs.
Succulent langoustines baked in foil and served over linguine tossed in a rich, creamy seafood and white wine sauce.
A simple shellfish pasta dish featuring tiger prawns, clams, white wine, garlic, and chilli tossed with fresh linguine and rocket.
Crispy fried pasta block served with a spicy, infused cream sauce featuring ancho chillies, lemon, and fresh basil.
A light, fresh pasta dish featuring sweet fried fennel, shallots, aromatic basil, and crumbled feta cheese for a quick dinner.
A quick pasta dish combining succulent tiger prawns, spicy chorizo, and fresh lime for a vibrant, flavorful meal.
Simmer tomatoes and wine, steam mussels, and toss with prawns, linguine, and parsley. Serve with crispy baked parmesan rounds.
Pan-fried and oven-roasted rabbit served over linguine with a sherry, garlic, and walnut sauce garnished with fresh parsley.
Simple, hearty pasta featuring seasoned chicken thighs, cherry tomatoes, anchovies, garlic, and capers served over linguine.
A quick seafood pasta featuring mussels, prawns, and squid in a creamy vermouth sauce served with homemade garlic bread.
A quick and elegant seafood pasta featuring cooked lobster tail, fresh tomatoes, chilli, and white wine tossed with linguine.