Bacon and Mushroom Salad

A warm salad of bacon, mushrooms, and Stilton served over griddled bread with orange zest and garlic.

Quick Bacon Salad Warm Salad Stilton

Estimated Nutrition

Calories

842.1

kcal / serving

842.1 kcal total

Carbs

36.2g

per serving

36.2 g total

Fat

65.5g

per serving

65.5 g total

Protein

28.4g

per serving

28.4 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces

Balsamic Vinegar

Dairy

Stilton

crumbled

Fruits

piece

Orange

zest only

GrainsCereals

slice

Bread

cut into a thick round

Meat

slice

Bacon

fried and sliced

NutsSeeds

handfuls

Flat leaf Parsley

fresh

cloves

Garlic

sliced and fried

OilsFats

Olive Oil

Vegetables

piece

Field Mushroom

sliced

0.5

piece

Red Onion

sliced

Method

Mix mushrooms, red onion, orange zest, bacon, Stilton, parsley, olive oil, and balsamic vinegar in a bowl.

Toast the bread on a hot griddle pan for two minutes on each side.

Place the salad mix on the toasted bread and top with the fried garlic.