A fast, no-nonsense recipe search. Filter by ingredients, equipment, and dietary needs. Just the essentials, no life stories.
Search recipes by what you've actually got. Straight forward. no waffle. Unless you're searching for waffles.
Pan-seared duck breast roasted in sweet and sour glaze served with stir-fried broccoli and a fresh plum salsa.
Pan-fried duck breast glazed with honey, soy, and plum, served with fresh lettuce and tender boiled potatoes.
Pan-fried mint-infused pastry topped with fresh plums and sugar, served alongside a rich vanilla-seeded whipped cream.
A fresh herb salad with toasted walnuts and plums, topped with warm, cheesy blue cheese ciabatta croutons.
Pan-seared duck breast served with a spicy plum reduction and crushed new potatoes mixed with peanuts and fresh dill.
Pan-seared duck breast served with spiced egg noodles and a homemade sticky plum chutney garnish.
Buttered bread topped with fresh plum slices and brown sugar, baked until bubbling and served with whipped cinnamon cream.
A vibrant red plum base topped with a crunchy amaretti and buttery crumble, baked until golden and bubbling.
Vegetarian almond-filled tarts topped with fresh plums and a redcurrant glaze, perfect for a seasonal dessert treat.