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Healthy baked Middle Eastern falafels served in toasted pitta bread with a fresh, zesty lemon-dressed cucumber and tomato salad.
An indulgent gourmet beef burger served with homemade truffle mayonnaise, caramelised tomato chutney, and crispy golden French fries.
Seared T-bone steaks served with a homemade sweet and spicy tomato chutney, grilled figs, and a fresh dressed salad.
Authentic American diner-style burgers served in soft brioche rolls with crispy fries and a thick, creamy vanilla milkshake.
A hearty salad featuring grilled steak and Southeast Asian flavours, combined with fresh vegetables and a vibrant zesty dressing.
Seasoned beef patties Served on toasted brioche with homemade mustard mayonnaise, chilli relish, cheese, and fresh salad toppings.
Ready-made puff pastry, caramelised tomatoes, and dried herbs baked until golden, served with a mustard vinaigrette and green salad.
A simple, spicy Indian snack made with soaked flattened rice, sautéed potatoes, and aromatic spices, served with fresh salad.
A creamy Italian risotto featuring gently fried spring onions, toasted arborio rice, and wilted lettuce finished with Parmesan cheese.
A chilled, vibrant green soup featuring cucumber, peas, lettuce, and sorrel, blended with crème fraîche and topped with prawns.