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Succulent spiced lamb roasted to perfection, served alongside crispy deep-fried curried potato patties and fresh chives.
A quick stir-fry featuring lamb chump chop, honey, soy sauce, and sesame, seasoned with chilli and garnished with chives.
A delicious savory pastry topped with pan-fried lamb, aromatics, red wine, olives, and tomatoes, finished with crumbled feta and herbs.
Lamb chops layered with onions and sliced potatoes, oven-baked until golden and served with homemade pickled red cabbage.
Marinated lamb chop griddled alongside artichoke chips and broccoli, served with a fresh lemon wedge for a simple meal.