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Tangy shallot and radish pickle flavored with clove, star anise, and chili. Great with charcuterie and cheese.
Sautéed radish and smoked duck served on chargrilled ciabatta, accompanied by a fresh feta, lettuce, and duck salad.
Crispy fresh radishes served with a homemade creamy mayonnaise dip seasoned with mustard, lemon juice, and white wine vinegar.
A quick tuna salad featuring marinated fish served over grated radishes with a lime, honey, and soy dressing.