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11 Recipes Found

Fresh Pea, Broad Bean and Ham Hock Salad

A vibrant seasonal salad featuring blanched broad beans, peas, and mangetout tossed with pulled ham hock and fresh herbs.

Crubeens (Pig's Trotters) with Crisp Pig's Ears and Egg and Caper Mayonnaise

Slow-cooked ham hock and trotters formed into a rich terrine, served alongside crispy deep-fried pig's ears and creamy egg mayonnaise.

Terrine of Ham Hock with Piccalilli and Toasted Spelt Bread with English Mustard Butter

A sophisticated ham hock terrine served with homemade tangy piccalilli, nutty walnut spelt bread, and savory English mustard butter.

Ham Hock and Pea Soup

A luxurious pea soup made with home-poached ham hock, fresh herbs, double cream, and charred baguette.

Ham, Fried Egg, Beer Mustard and Homemade Chips

A classic comfort meal featuring homemade beer mustard, deep-fried hand-cut chips, crispy fried eggs, and warm shredded ham hock.

Pea and Ham Soup

A vibrant, simple, and nutritious pea soup blended with cream and topped with shredded ham hock and fresh watercress.

Wilted Red Cabbage with Ham Hock

An easy way to turn leftover ham into a healthy meal featuring homemade mayonnaise and finely sliced red cabbage.

Raised Pork and Egg Pie

A classic picnic pie featuring a savory pork and ham hock filling with whole hard-boiled eggs in hot-water crust.

Ham, Chicken and Crayfish Pie

A dramatic surf-and-turf pie layering shredded chicken, ham, and crayfish under golden puff pastry with a rich crustacean stock sauce.

Crubeens (Pig's Trotters) and Beetroot with Salad Leaves and Salad Cream

Succulent brined pig's trotters and ham hock breaded and fried, served with roasted beetroot, relish, and homemade salad cream.

Finnish Pea Soup

A hearty traditional Finnish soup made with split peas and ham hock, flavored with mustard and optional double cream.