Tuna and Olive Pasta

Mix hot penne with chopped olives, tuna, parmesan, olive oil, and parsley for a quick and warm pasta dish.

Estimated Nutrition
Calories
1105
kcal / serving
1105 kcal total
Carbs
65.2g
per serving
65.2 g total
Fat
69.8g
per serving
69.8 g total
Protein
54.5g
per serving
54.5 g total
Cook Time
10
minutes
Serves
1
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
50
g
Parmesan
grated
GrainsCereals
150
g
Penne
cooked according to packet instructions
NutsSeeds
1
tbsp
OilsFats
Seafood
100
g
Tuna
tinned, drained
Vegetables
100
g
Olives
chopped

Method

1
2