Nutty Mayonnaise

A simple vegetarian dip made by mixing mayonnaise with toasted cashew nuts, sun-dried tomatoes, and fresh parsley.

Estimated Nutrition

Per Serving Total
Calories 114.8 kcals 918.4 kcals
Carbohydrates 2.1 grams 16.8 grams
Fat 11.8 grams 94.6 grams
Protein 0.9 grams 7.2 grams
Cook Time
5 mins
Produces
8 people
Allergies
Vegetarian
Vegan
Dairy Free
Gluten Free

Ingredients

CondimentsSauces
90
ml
NutsSeeds
25
g
Cashew Nuts
toasted, finely chopped
1
tbsp
Parsley
chopped
1
tbsp
Cashew Nuts
toasted, whole
Vegetables
2
piece
Sun-Dried Tomatoes
finely chopped

Steps

  • Combine 90ml mayonnaise, 25g chopped nuts, chopped sun-dried tomatoes, and parsley in a bowl.
  • Mix the ingredients thoroughly.
  • Garnish with whole toasted cashew nuts and serve.