Ingredients

Steps

• Mix the flour, smoked paprika, and yeast in a bowl.
• Whisk together the egg, one tablespoon of honey, and cold water.
• Combine the egg mixture with the flour mixture to form a batter.
• Mix the remaining honey with hot water to create a dressing and set aside.
• Heat vegetable oil in a deep frying pan until it reached frying temperature.
• Pat the fish dry, coat in batter, and deep fry for 5-6 minutes until golden.
• Blend all hummus ingredients in a food processor until smooth.
• Drizzle the fish with dressing and serve alongside the hummus dip.