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German-Style Potato Salad

A classic vegetarian German-style potato salad featuring crushed potatoes, shallots, Dijon mustard, and fresh dill in a tangy dressing.

VegetarianSide DishSaladPotatoGerman
Estimated Nutrition
Calories
474
kcal / serving
1422 kcal total
Carbs
65.5g
per serving
196.4 g total
Fat
20.7g
per serving
62.2 g total
Protein
6.5g
per serving
19.5 g total
Cook Time
0
minutes
Serves
3
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
15
ml
White Wine Vinegar
5
g
Dijon Mustard
NutsSeeds
1
pinch
Salt
to taste
1
Black Pepper
freshly ground, to taste
1
tsp
Mustard Seeds
0.5
bunch
Dill
fresh, chopped
OilsFats
60
ml
Corn Oil
Vegetables
2
pieces
Shallot
finely chopped
4
pieces
Potato
large, cooked and cooled
50
g
Gherkins
chopped

Method

1
2
3
4
5