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A ginger cake base topped with marmalade cream and toasted meringue swirls, finished with a blowtorch and icing sugar.
A quick vegetarian dessert featuring sliced ginger cake soaked in custard, baked until warm, and garnished with icing sugar.
A layered dessert featuring rum-soaked ginger cake, sliced bananas, and a raisin-custard cream, topped with homemade crunchy caramelised pecans.
A quick vegetarian dessert featuring layers of ginger cake, chestnut ganache, and melted chocolate sauce served with ice cream.