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Blanched broccoli baked in a rich, creamy blue cheese and mustard sauce until golden-brown and bubbling.
An elegant open lasagne featuring a rich tomato and onion sauce layered with fresh pasta and a creamy cheese sauce.
Succulent cooked lobster halved and smothered in a rich, creamy homemade cheese sauce then grilled until golden and bubbling.
Poached pork-wrapped celery heart served over sautéed spicy celery and topped with a rich, smoked cheese sauce.
Hearty macaroni and beef meatballs baked in a creamy homemade cheese sauce with tomatoes and finished under the grill.
Baked potato stuffed with mashed potato flesh and blanched leeks, topped with a rich, homemade cheesy mustard sauce.
Boiled bacon chops served with garlic roasted broccoli and a rich, mustard-infused three-cheese sauce over sautéed potatoes.