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Roasted celery hearts and shallots flavored with herbs, crispy pancetta, and white wine vinegar baked in a parchment parcel.
Celery braised in vegetable stock with onion, garlic, and oregano, finished with a touch of butter for a tender side.
A quick and creamy vegetarian soup featuring celery, apple, and garlic, garnished with crunchy walnuts and olive oil.
An elegant, budget-friendly soup made by sautéing aromatics, simmering in chicken stock, and blending until smooth with toasted ciabatta.
A dramatic Chinese dish featuring butterfly prawns in a savory sauce served over crispy deep-fried rice cakes with curried celery.
Poached pork-wrapped celery heart served over sautéed spicy celery and topped with a rich, smoked cheese sauce.