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An impressive pagoda-shaped biscuit tower made with tea-flavoured biscuits and turquoise royal icing. Stack layers in alternating orientations.
Dainty pistachio meringue nests filled with melted chocolate and whipped cream, topped with fresh raspberries and white chocolate shavings.
A magnificent three-tiered pork pie centrepiece featuring distinct layers of rhubarb, apple, and prune flavored meat in hot water crust.
A complex, retro Austrian meringue cake layered with cream and berries, decorated with Swiss meringue and handmade fondant violets.
An all-in-one portable meal featuring a savory blend of beef, potatoes, swede, and onions wrapped in a smooth pastry.