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Cod and mussels served with an orange-carrot reduction, broccoli, and crispy batter scraps for a sumptuous meal for one.
Cod is fried and wrapped in parchment with mango, served with a creamy spiced coconut and chervil sauce.
Garlic infused purée and pan-fried cod topped with crispy deep-fried garlic slices and a buttery garlic sauce.
Flavorful cod and crab fishcakes lightly spiced and served with a fresh tomato, red onion, and parsley salsa.
A flavorful family favorite featuring smoked haddock, prawns, and cod topped with creamy mashed potatoes and golden butter.
A hearty Northern Irish salad featuring seared cod, potato farls, and crispy oats fried in savory bacon fat.
Sauté vegetables and cod, top with a homemade creamy béarnaise sauce, and bake until golden and thickened.