Spiced Mulled Wine

An aromatic and easy mulled wine simmered with citrus and spices. Can be made in a saucepan or slow cooker.

Vegetarian Beverage Winter Wine Spiced

Estimated Nutrition

	Per Serving	Total
Calories	271.3 kcals	542.5 kcals
Carbohydrates	37.1 grams	74.2 grams
Fat	0.2 grams	0.4 grams
Protein	0.9 grams	1.8 grams

Cook Time

8 mins

Produces

2 people

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

BakingIngredients

50
g

Brown Sugar

Fruits

1
piece

Orange

Sliced

1
piece

Lemon

Sliced

Liquids

375
ml

Red Wine

Half a 75cl bottle

NutsSeeds

1
stick

Cinnamon

Whole stick

2
piece

Star Anise

Whole

2
piece

Cloves

Whole

Steps

Place all ingredients into a saucepan.
Simmer the mixture gently for 6 to 8 minutes without reaching a boil.
Pour the mulled wine into heatproof glasses to serve.