Slow Cooker Beef Curry

A simple slow-cooked beef curry with warming spices and yoghurt, resulting in tender meat. Serve with rice and naan.

Estimated Nutrition
Calories
620
kcal / serving
2480 kcal total
Carbs
18.7g
per serving
74.8 g total
Fat
39.1g
per serving
156.4 g total
Protein
48.8g
per serving
195.2 g total
Cook Time
525
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
Meat
800
g
Beef Braising Steak
cut into 2.5cm pieces
NutsSeeds
4
cloves
Garlic
finely chopped
4
tsp
Cumin
ground
4
tsp
Coriander
ground
2
tsp
Turmeric
ground
1
handful
Coriander
fresh, chopped
OilsFats
Vegetables
2
piece
Onion
finely chopped
2
piece
Chilli
finely chopped, plus extra to taste
2.5
cm
Ginger
fresh root
800
g
Tomatoes
canned, chopped

Method

1
2
3
4
5
6
7
8