Rice Noodle Salad

A quick vegetarian noodle dish tossed in a zesty soy, sesame, and lime dressing with fresh carrot ribbons.

Estimated Nutrition
Calories
545.2
kcal / serving
545.2 kcal total
Carbs
81.3g
per serving
81.3 g total
Fat
24.5g
per serving
24.5 g total
Protein
5.8g
per serving
5.8 g total
Cook Time
5
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
5
ml
Soy Sauce
ensure gluten-free if required
Fruits
0.5
piece
Lime
juice only
GrainsCereals
NutsSeeds
1
pinch
Salt
to taste
1
pinch
Black Pepper
freshly ground, to taste
1
tsp
Coriander
chopped
1
tsp
Chives
chopped
OilsFats
Vegetables
0.5
piece
Chilli
finely chopped
1
piece
Carrot
peeled and sliced into ribbons

Method

1
2
3
4
5
6