Prunes Wrapped in Pancetta with Goats' Cheese on Toast

Prunes are wrapped in pancetta, pan-fried until golden, and served over grilled goats' cheese on toast.

Estimated Nutrition

Calories

685.2

kcal / serving

685.2 kcal total

Carbs

51.5g

per serving

51.5 g total

Fat

42.1g

per serving

42.1 g total

Protein

24.8g

per serving

24.8 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Dairy

slice

Fruits

piece

null

GrainsCereals

slice

Meat

rasher

cut in half

OilsFats

Wrap half a pancetta rasher around each prune and secure with a cocktail stick.

Heat oil in a pan and fry the wrapped prunes for two minutes on each side until golden.

Top toast slices with goats' cheese and place under a hot grill for two minutes.

Serve the melted cheese toast on a plate topped with the pancetta-wrapped prunes.