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Posh Sausage Roll

Savory minced pork, spices, apricots, and pistachios baked in puff pastry. Served with a braised cabbage, pear, and pomegranate salad.

DinnerPorkChristmasPastrySausage Roll
Estimated Nutrition
Calories
825.1
kcal / serving
4950.6 kcal total
Carbs
52.5g
per serving
315 g total
Fat
53.8g
per serving
322.8 g total
Protein
32.7g
per serving
196.2 g total
Cook Time
25
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
sheet
All-Butter Puff Pastry
rolled to 1cm thickness, 50cm length, 25cm width
CondimentsSauces
1
piece
Chutney
to serve
Dairy
2
piece
Eggs
large, free-range, beaten
15
g
Butter
knob for frying
Fruits
20
piece
Dried Apricots
diced
2
piece
Pears
large, peeled and diced
0.5
piece
Pomegranate
seeds only
1
piece
Pear
sliced on a mandoline for garnish
GrainsCereals
50
g
Bread Crumbs
Liquids
75
ml
Calvados
1
piece
Lime Juice
squeeze
Meat
6
slice
Smoked Streaky Bacon
diced
600
g
Minced Pork
200
g
Sausage Meat
NutsSeeds
2
clove
Garlic
chopped
4
leaf
Sage
chopped
2
tbsp
Parsley
chopped
1
pinch
Nutmeg
ground
50
g
Pistachios
toasted, chopped
1
piece
Salt
to taste
1
piece
Black Pepper
freshly ground, to taste
Vegetables
1
piece
Onion
medium, chopped
1
pinch
Ginger
ground
1
piece
Onion
medium, chopped
1
piece
Savoy Cabbage
medium

Method

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