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Coronation Chicken

A classic retro dish featuring poached chicken in a creamy, spiced apricot sauce, perfect for sandwiches or picnics.

ChickenPoultryGourmetPicnicRetro
Estimated Nutrition
Calories
1205.1
kcal / serving
4820.4 kcal total
Carbs
25.6g
per serving
102.5 g total
Fat
83g
per serving
332.1 g total
Protein
87.2g
per serving
348.6 g total
Cook Time
50
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
piece
Caster Sugar
to taste
CondimentsSauces
1
tbsp
Tomato Purée
425
ml
Mayonnaise
good-quality
Dairy
3
tbsp
Whipped Cream
Fruits
2
slice
Lemon
slices
1
squeeze
Lemon Juice
to taste
2
tbsp
Apricot Purée
blended dried apricots with water
GrainsCereals
1
portion
Rice
cooked
Liquids
85
ml
Red Wine
150
ml
Water
Meat
1.5
kg
Chicken
free-range
NutsSeeds
6
clove
Garlic
peeled, left whole
1
tbsp
Sea Salt
10
piece
Black Peppercorns
whole
1
tbsp
Curry Powder
1
piece
Bay Leaf
1
tbsp
Coriander
roughly chopped
OilsFats
1
tbsp
Vegetable Oil
Vegetables
4
piece
Spring Onions
sliced
1
piece
Onion
chopped

Method

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