Bakewell Pudding

A traditional British dessert featuring layers of breadcrumbs, jam, and a rich almond-infused custard baked until set.

Vegetarian Dessert British Classic Almonds

Estimated Nutrition

	Per Serving	Total
Calories	605.1 kcals	2420.5 kcals
Carbohydrates	71.5 grams	285.8 grams
Fat	28.9 grams	115.4 grams
Protein	14.6 grams	58.2 grams

Cook Time

60 mins

Produces

4 people

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

BakingIngredients

55
g

Sugar

CondimentsSauces

100
g

Jam

strawberry or any other kind

Dairy

600
ml

Milk

3
piece

Egg

80
g

Butter

GrainsCereals

450
ml

Breadcrumbs

NutsSeeds

25
g

Almonds

ground

Steps

Butter a pie dish and add the breadcrumbs.
Cover the breadcrumbs with a layer of jam.
Mix the milk with beaten eggs, ground almonds, butter, and sugar.
Beat all the ingredients together and pour into the dish.
Bake for 1 hour at a moderate heat.