Bacon Strata

A decadent bacon and egg bake layered with sourdough, ricotta, mozzarella, and roasted butternut squash, baked until golden and bubbling.

Estimated Nutrition
Calories
785.5
kcal / serving
3142 kcal total
Carbs
35.7g
per serving
142.6 g total
Fat
52.1g
per serving
208.2 g total
Protein
44.6g
per serving
178.5 g total
Cook Time
40
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
6
piece
Egg
free-range
500
ml
Milk
full-fat
150
g
75
g
Parmesan
freshly grated
GrainsCereals
125
g
Sourdough Bread
ripped into small pieces
NutsSeeds
1
pinch
1
pinch
Black Pepper
freshly ground
15
ml
Sage
chopped fresh
OilsFats
Vegetables
1
piece
Onion
finely sliced
175
g
Butternut Squash
roasted and chopped

Method

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