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A layered dessert featuring homemade vanilla custard, poached rhubarb syrup, and crushed gingernut biscuits topped with whipped cream.
A stunning baked cheesecake featuring a gingernut biscuit base, creamy ricotta filling, and fresh berry and fig topping.
Individual no-bake cheesecakes featuring roasted pumpkin purée, stem ginger, and a crunchy gingernut biscuit base topped with whipped cream.
A delightful autumnal dessert featuring fresh apple purée, a vibrant blackberry coulis, and light, airy baked egg whites.
An easy-peasy ginger and citrus cheesecake prepared in advance, chilled overnight, and topped with fresh summer berries and mint.