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Rich shortbread layered with homemade caramel and fresh bananas, baked until golden and served with ice cream and mint.
A sophisticated frozen dessert made by whisking egg yolks with wine, folding in cream and coffee, then freezing until solid.
Golden puff pastry parcels filled with caramelized peaches and apricots, served with clotted cream, caramel sauce, and fresh raspberries.
Crispy filo pastry parcels filled with frozen ice cream, deep-fried until golden and served with chocolate or caramel sauce.