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Create a trio of party canapés featuring anchovy palmiers, tomato and mozzarella tarts, and cheesy twisted straws using puff pastry.
A quick, flavorful dish with broccoli, toasted pine nuts, crispy bacon, and basil pesto perfect for a weekday meal.
A Mediterranean-inspired chicken salad featuring pesto dressing, creamy avocado, crisp cucumber, and baby plum tomatoes topped with toasted pine nuts.
A quick family favorite using pantry staples like tinned tomatoes and sun-dried tomatoes, blended with cream and pesto.
Herb-infused roasted leg of lamb served with buttered, mint-scented new potatoes and garlic.