Three Ways with Puff Pastry

Create a trio of party canapés featuring anchovy palmiers, tomato and mozzarella tarts, and cheesy twisted straws using puff pastry.

Estimated Nutrition
Calories
804.2
kcal / serving
4825 kcal total
Carbs
51.4g
per serving
308.1 g total
Fat
57.5g
per serving
345.2 g total
Protein
20.4g
per serving
122.5 g total
Cook Time
15
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
275
g
Puff Pastry
All-butter ready-rolled
275
g
Puff Pastry
All-butter ready-rolled
275
g
Puff Pastry
All-butter ready-rolled
CondimentsSauces
2
tbsp
Gentlemen’S Relish
Anchovy relish
Dairy
1
piece
Egg
Free-range, beaten for egg wash
200
g
Mozzarella Balls
Baby mozzarella
100
g
Parmesan
Finely grated
100
g
Emmental
Grated
NutsSeeds
1
bunch
Basil
Fresh leaves only, for garnish
Vegetables
180
g
Tomatoes
Baby cherry tomatoes on the vine

Method

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