Sticky Chocolate Toffee Pudding

A rich, vegetarian sticky toffee pudding featuring dates and cocoa, served with a decadent chocolate-infused caramel sauce and clotted cream.

Estimated Nutrition
Calories
662.2
kcal / serving
7945.8 kcal total
Carbs
79.4g
per serving
952.4 g total
Fat
35.4g
per serving
425.2 g total
Protein
6.4g
per serving
76.5 g total
Cook Time
30
minutes
Serves
12
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
110
g
Butter
unsalted
4
piece
Eggs
free-range
200
g
Butter
unsalted, for sauce
1
piece
Fruits
350
g
Dates
stones removed, chopped
Liquids
450
ml

Method

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