Ingredients

Steps

• Beat the sugar and butter together in a mixing bowl.
• Add the eggs and fold in the flour.
• Stir in the orange and lemon zest.
• Grease a small heat-resistant glass pudding bowl and drizzle honey inside.
• Pour the pudding mixture into the bowl.
• Cover with cling film and microwave on high for 4-5 minutes until cooked.
• Remove from microwave and discard the cling film.
• Turn the sponge out onto a flat plate.
• Top with combined whipped cream, apple sauce, and pecans to serve.