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Sesame Seed Bananas with Vanilla Soufflé

Crisp banana fritters coated in sesame caramel served alongside a light vanilla custard soufflé and vanilla ice cream.

VegetarianDessertSouffléCaramelBananas
Estimated Nutrition
Calories
885.2
kcal / serving
3540.8 kcal total
Carbs
153.1g
per serving
612.2 g total
Fat
25.6g
per serving
102.4 g total
Protein
10.7g
per serving
42.6 g total
Cook Time
25
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
125
g
Cornflour
Sifted
1
tsp
Baking Powder
4
tbsp
Caster Sugar
For dusting ramekins and soufflé base
1
tsp
Icing Sugar
For dusting
250
g
Caster Sugar
For caramel
CondimentsSauces
175
ml
Vanilla Custard
Fresh ready-made
110
ml
Vanilla Custard
Fresh ready-made to serve
Dairy
25
g
Butter
Softened, for greasing
1
scoop
Vanilla Ice Cream
To serve
Fruits
4
piece
Bananas
Cut into chunks
GrainsCereals
175
g
Plain Flour
Sifted
Liquids
250
ml
Sparkling Water
NutsSeeds
3
tbsp
Sesame Seeds
OilsFats
1
tsp
Sesame Oil
Other
4
piece
Egg Whites
Free-range

Method

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