Scallop Stew

Peruvian scallop stew flavoured with herbs, white wine, amarillo chilli paste, and potatoes in a homemade fish stock.

Seafood Main Course Scallops Stew Peruvian

Estimated Nutrition

Calories

608.2

kcal / serving

1824.6 kcal total

Carbs

53.1g

per serving

159.2 g total

Fat

20.8g

per serving

62.4 g total

Protein

48.6g

per serving

145.8 g total

Cook Time

60

minutes

Serves

3

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free