Plum Tart with Star Anise Caramel

Deliciously tart plums matched with rich marzipan and puff pastry, served with a spiced star anise caramel and ice cream.

Estimated Nutrition
Calories
1912.1
kcal / serving
7648.5 kcal total
Carbs
163.7g
per serving
654.8 g total
Fat
133g
per serving
532.1 g total
Protein
27.1g
per serving
108.4 g total
Cook Time
45
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
250
g
Butter
very cold, cut into small cubes
1
piece
Egg White
lightly beaten
1
piece
Egg
beaten, for glaze
500
g
110
g
Butter
for caramel
Fruits
8
piece
Plums
cut into fine slices
GrainsCereals
Liquids
125
ml
Water
ice-cold
75
ml
NutsSeeds
0.5
tsp
2
piece

Method

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23