Orange Crumble with Cranberries

A quick, warm dessert featuring caramelized oranges and cranberries topped with a buttery oat crumble topping and baked until golden.

Estimated Nutrition
Calories
2185
kcal / serving
2185 kcal total
Carbs
338.2g
per serving
338.2 g total
Fat
84.8g
per serving
84.8 g total
Protein
18.5g
per serving
18.5 g total
Cook Time
10
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
100
g
Fruits
1
piece
Orange
Peeled and chopped
100
g
GrainsCereals
Other
3
tbsp

Method

1
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6