Onion Bhaji

Homemade onion bhajis made with sliced onions, eggs, and spices, fried until golden-brown and crisp. Perfect as an Indian starter.

Estimated Nutrition
Calories
280.1
kcal / serving
1120.4 kcal total
Carbs
31.5g
per serving
125.8 g total
Fat
14.1g
per serving
56.2 g total
Protein
7.1g
per serving
28.5 g total
Cook Time
15
minutes
Serves
4
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Dairy
2
piece
Eggs
free-range
GrainsCereals
NutsSeeds
5
ml
Coriander
ground
OilsFats
45
ml
Vegetable Oil
plus extra if required for frying
Vegetables
3
piece
Onion
sliced into rings

Method

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