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Mediterranean-Style Salad With Tapenade

A fresh vegetarian salad featuring a homemade garlic and olive tapenade, tomatoes, and fresh herbs tossed in balsamic vinaigrette.

VegetarianGluten-FreeDairy-FreeHealthyQuickMediterraneanSalad
Estimated Nutrition
Calories
525.2
kcal / serving
525.2 kcal total
Carbs
10.8g
per serving
10.8 g total
Fat
53.6g
per serving
53.6 g total
Protein
3.4g
per serving
3.4 g total
Cook Time
0
minutes
Serves
1
person
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces
5
ml
Balsamic Vinegar
NutsSeeds
1
clove
Garlic
chopped
10
g
Parsley
fresh, one handful
10
g
Basil
fresh, torn, one handful
OilsFats
30
ml
Olive Oil
for tapenade
15
ml
Olive Oil
for dressing
Vegetables
50
g
Black Olives
stones removed
2
piece
Tomatoes
chopped

Method

1
2
3