Ingredients

Steps

• Preheat the oven to 180°C and grease and line a loaf tin.
• Rub the flour and butter together in a bowl until the mixture looks like breadcrumbs.
• Stir the caster sugar and mixed spice into the flour mixture.
• Mix the marmalade, orange juice, raisins, and milk together in a separate bowl.
• Combine the wet and dry mixtures and spoon into the prepared loaf tin.
• Sprinkle demerara sugar over the top.
• Bake for 30 to 35 minutes until golden-brown and a tester comes out clean.