Maple Syrup Sponge Pudding with Almond Custard and Blueberry Compote

A moist steamed maple syrup sponge pudding served alongside homemade almond-infused custard and a fresh simmering blueberry compote.

Vegetarian Dessert Pudding British Steamed

Estimated Nutrition

Calories

710.7

kcal / serving

2842.6 kcal total

Carbs

66.4g

per serving

265.4 g total

Fat

44.6g

per serving

178.2 g total

Protein

9.6g

per serving

38.4 g total

Cook Time

100

minutes

Serves

4

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free