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Maple-Glazed Turkey With a Sweetcorn Stuffing

Roast turkey featuring a unique sweetcorn and sausage stuffing, finished with a sticky maple and lemon juice glaze.

TurkeyChristmasRoastMaple SyrupStuffing
Estimated Nutrition
Calories
1875.1
kcal / serving
11250.6 kcal total
Carbs
30.9g
per serving
185.2 g total
Fat
104.3g
per serving
625.8 g total
Protein
192.1g
per serving
1152.4 g total
Cook Time
300
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
2
tbsp
Maple Syrup
1
tbsp
Potato Flour
to thicken
Dairy
175
g
Butter
melted
Fruits
1
tbsp
Lemon Juice
Liquids
2
tbsp
Dry Sherry
125
ml
Dry White Wine
approx half glass
250
ml
Dry White Wine
one glass for gravy
300
ml
Chicken Stock
Meat
225
g
Sausage Meat
5.4
kg
Turkey
whole
NutsSeeds
2
cloves
Garlic
crushed
1
pinch
Salt
to taste
1
pinch
Pepper
to taste
2
tbsp
Parsley
chopped
OilsFats
1
tbsp
Vegetable Oil
for frying
Vegetables
1
piece
Red Onion
finely chopped
1
piece
Green Pepper
finely chopped
280
g
Sweetcorn
tinned
0.5
piece
Onion
chopped for gravy

Method

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