Green Bean Salad with Stilton Croûton

A fresh green bean salad tossed in balsamic dressing, topped with savory Stilton cheese on toasted ciabatta.

Vegetarian Healthy Quick Cheese Salad

Estimated Nutrition

Calories

412.5

kcal / serving

412.5 kcal total

Carbs

35.6g

per serving

35.6 g total

Fat

23.4g

per serving

23.4 g total

Protein

14.8g

per serving

14.8 g total

Cook Time

minutes

Serves

person

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

CondimentsSauces

Balsamic Vinegar

1 tsp

Dairy

Stilton

GrainsCereals

slice

Ciabatta

Toasted

NutsSeeds

to taste

Salt

Freshly ground

to taste

Black Pepper

Freshly ground

OilsFats

Olive Oil

2 tsp

Vegetables

150

Green Beans

Topped and tailed, blanched

Method

Whisk the olive oil, balsamic vinegar, salt, and pepper in a small bowl.

Toss the blanched green beans in the dressing within a large bowl.

Spread the Stilton over the toasted ciabatta slice.

Serve the cheese croûton on top of the dressed green bean salad.