Extravagant Five-Tiered Wedding Cake

A magnificent five-tier fruit cake assembly featuring marzipan, royal icing, and elegant floral decorations for high-capacity celebrations.

Estimated Nutrition
Calories
382.5
kcal / serving
76500 kcal total
Carbs
70.5g
per serving
14100 g total
Fat
9.8g
per serving
1950 g total
Protein
3.9g
per serving
780 g total
Cook Time
30
minutes
Serves
200
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
1
quantity
Rich Moist Fruit Cake
For the 25cm cake
1
quantity
Rich Moist Fruit Cake
Split between 22cm and 10cm cakes
1
quantity
Rich Moist Fruit Cake
Split between 18cm and 15cm cakes
5.5
kg
Marzipan
For covering cakes
1
quantity
Icing Sugar
For dusting
2.5
kg
Royal Icing
For coating and decoration
CondimentsSauces
340
g
Apricot Jam
For glazing

Method

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