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Cranberry and Pear Relish

A sweet and tangy relish made by simmering sugar, orange, fresh cranberries, and pears until thickened and bursting with flavor.

VegetarianVeganDairy FreeGluten FreeCondimentPearCranberry

Estimated Nutrition

Per Serving Total
Calories 132.3 kcals 1058.4 kcals
Carbohydrates 34.1 grams 272.8 grams
Fat 0.1 grams 1.1 grams
Protein 0.4 grams 2.9 grams
Cook Time
20 mins
Produces
8 portions
Allergies
Vegetarian
Vegan
Dairy Free
Gluten Free

Ingredients

BakingIngredients
200
g
Light Brown Muscovado Sugar
Fruits
1
piece
Orange
grated zest and juice
225
g
Cranberries
fresh
2
piece
Pear
peeled, cored, and diced
Liquids
300
ml
Water

Steps

  • Dissolve the sugar in 300ml of water and boil for 5 minutes.
  • Add the orange zest, orange juice, and cranberries to the pan.
  • Cook the mixture for 10 minutes until the cranberries begin to burst.
  • Add the diced pears and cook gently for 5 minutes.
  • Remove from heat and allow the relish to cool.