Classic Victoria Sponge Cake with Strawberry Jam

A classic British sponge cake filled with homemade strawberry jam, whipped cream, and fresh strawberries, finished with icing sugar.

Baking Vegetarian Dessert British Cake Strawberries

Estimated Nutrition

Calories

1020

kcal / serving

6120 kcal total

Carbs

132.5g

per serving

795.2 g total

Fat

52.6g

per serving

315.4 g total

Protein

9.8g

per serving

58.5 g total

Cook Time

25

minutes

Serves

6

people

Dietary

Vegetarian Vegan Dairy Free Gluten Free