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Citrus Spiced Salmon

A quick, light salmon dish featuring citrus zests, sumac, and aromatic spices. Perfectly served with salad or herb rice.

HealthyQuickSeafoodSalmonDairy FreeGluten Free
Estimated Nutrition
Calories
276
kcal / serving
1656 kcal total
Carbs
2.1g
per serving
12.8 g total
Fat
21g
per serving
126.3 g total
Protein
20.7g
per serving
124.2 g total
Cook Time
12
minutes
Serves
6
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

Fruits
1
piece
Orange
zest only
1
piece
Lime
zest only
1
piece
Lemon
cut into 6 wedges, to serve
NutsSeeds
2
tsp
Sumac
1
tsp
Lime Powder
dried
1
tsp
Cumin
ground
0.5
tsp
Cinnamon
ground
1
to taste
Sea Salt
1
to taste
Black Pepper
freshly ground
OilsFats
45
ml
Olive Oil
3-6 tbsp
Other
4
tbsp
Rose Petals
dried edible, finely ground
Seafood
600
g
Salmon Fillets
skinless, 6 individual 100g fillets

Method

1
2
3
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6