Cinnamon and Soft Cheese Rolls with a Maple and Whisky Glaze

Soft buttery rolls featuring a spiced cream cheese filling and a boozy maple bourbon glaze, perfect for festive occasions.

Estimated Nutrition
Calories
1147.6
kcal / serving
9180.5 kcal total
Carbs
124.6g
per serving
996.8 g total
Fat
66.6g
per serving
532.4 g total
Protein
11g
per serving
88.2 g total
Cook Time
45
minutes
Serves
8
people
Dietary
Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients
Dairy
500
g
Butter
chilled, cut into 1cm thick slices
300
g
Cream Cheese
full-fat
2
piece
Egg Yolks
lightly beaten for wash
GrainsCereals
625
g
Strong White Bread Flour
plus extra for dusting
Liquids
NutsSeeds
1
pinch
1
piece
Vanilla Pod
seeds scraped out

Method

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