Christmas Pudding Vodka

Infuse vodka with dried fruits, sugar, and festive spices over three days to create a refreshing Christmas aperitif.

Vegetarian Christmas Beverage Vodka Infusion

Estimated Nutrition

Calories

285.6

kcal / serving

2855.5 kcal total

Carbs

31.5g

per serving

315.4 g total

Fat

0.2g

per serving

2.2 g total

Protein

0.8g

per serving

7.8 g total

Cook Time

minutes

Serves

servings

Dietary

Vegetarian Vegan Dairy Free Gluten Free

Ingredients

BakingIngredients

Caster Sugar

Fruits

300

Mixed Dried Fruit

sultanas, currants, raisins

piece

Orange

zest only, finely grated

piece

Lemon

unwaxed, zest only, finely grated

Liquids

750

Vodka

good quality

NutsSeeds

stick

Cinnamon

Mixed Spice

ground

piece

Cloves

0.5

piece

Nutmeg

whole, finely grated

Method

Mix the dried fruit, sugar, cinnamon, mixed spice, cloves, nutmeg, and citrus zests in a large bowl.

Pour the vodka over the mixture and cover the bowl tightly with cling film.

Refrigerate for three days and stir the mixture once every day.

Line a sieve with a double layer of fine muslin and set it over a jug.

Pass the mixture through the sieve and let the liquid drip into the jug.

Pour the infused vodka into a sterilized bottle.