Chickpea and Chorizo Curry

A quick sauté of chorizo, onions, and curry powder simmered with chickpeas for a simple, flavorful meal.

Quick High Protein Chorizo Curry Chickpeas

Estimated Nutrition

	Per Serving	Total
Calories	328.5 kcals	328.5 kcals
Carbohydrates	13.8 grams	13.8 grams
Fat	25.4 grams	25.4 grams
Protein	11.2 grams	11.2 grams

Cook Time

10 mins

Produces

1 people

Allergies

Vegetarian

Vegan

Dairy Free

Gluten Free

Ingredients

LegumesPulses

50
g

Chickpeas

tinned, drained

Meat

5
slice

Chorizo

NutsSeeds

5
g

Curry Powder

mild

OilsFats

15
ml

Olive Oil

Vegetables

0.25
piece

Onion

finely chopped

Steps

Heat the olive oil in a small saucepan.
Add the onion, chorizo, and curry powder to the pan.
Sauté the mixture for 4 minutes until the onions are softened.
Add 50g of chickpeas and simmer gently for six minutes.
Serve the curry in a bowl.